Monday, January 28, 2013

Bloody Mary

I have to give my friend Jen all the credit for this recipe.  Before I met her, I was always just mixing Mrs. T's spicy mix with some vodka. I will not knock Mrs. T as her mix is awesome.  But Jen always makes her bloodys from scratch and she recently shared this kick-ass recipe which is listed below.  I made them this morning and think I will definitely have to form the habit of making them from scratch (I already have the habit of drinking them too often).

5 lemons
1 cup vodka
1 tbsp horseradish (I use a bit more because I love it)
1 tsp worcestershire sauce
1 tsp tobasco sauce
3 cups tomato juice
Celery sticks, olives, pepperoncinis and whatever else you like for garnish

Cut 1 lemon into slices and squeese juice from the other 4.  Add to the tomato juice- mix in other ingredients and stir well.  Pour over ice, garnish to your liking!

No comments:

Post a Comment