Tuesday, August 20, 2013

Easy pulled pork sandwiches

This can be made in a slow cooker or in the oven, you just need about 5 minutes to prep the meat and then 6 hours of slow cooking!  Your house/apartment will smell insanely good after about an hour and you will be looking forward to dinner all day long.

3 lb pork shoulder, bone-in
2 tablespoons paprika
1 tablespoon black pepper
1 tablespoon salt
2 cups BBQ sauce, either homemade or store-bought

Combine the paprika, salt and pepper in a bowl.  Rub the ingredients all over the pork shoulder.  Place the 2 cups of BBQ sauce in a slow cooker or a dutch oven and then place the pork over the BBQ sauce.  Set the slow cooker to low or place the dutch oven in the oven on 300 degrees F.  Cook for 6-8 hours, turn the pork 2-3 times while cooking.  Use some tongs and a fork to pull the pork off of the bone into small pieces.  Serve the meat in it's juices/BBQ sauce on a soft roll with a side of slaw.





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