Coconut Macaroon Easter Nests

These look alot more complicated then that are!  They are very sweet looking/tasting little nests, perfect for Easter parties.

4 large egg whites

1/2 tsp salt

1 package (14oz) unsweetened coconut

8 oz dark or milk chocolate (your preference)

8 oz Whoppers Robin Eggs or other festive candy

Preheat oven to 300 degrees F.  In a bowl stir together coconut, egg whites and salt.  Press the coconut mixture into miniature paper cupcake cups.  Bake for 30 minutes until golden brown.  

Once the cookies are cooled, melt the chocolate in the microwave (30 seconds at a time until melted, stirring in-between).  Fill each cup with a dollop of melted chocolate.  Let the chocolate set for about 5 minutes then arrange the candy on top.